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Sharing the health benefits of plants
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How traditional aperitifs improve digestion
France has a number of well-known aperitif drinks including Pastis, Suze and Lillet. But, did you know that these three drinks are all produced from plants ? Aniseed, licorice root, fennel seeds, star anise, quinquina bark, bitter orange and gentian make up just some of the ingredients of these drinks. Quick fun quiz : which ingredients are associated with which drink ? (Response at the end of the article) Many plants used in aperitif drinks all over the world have one thing
Emma
May 23, 20252 min read


3 spices to include in your mulled wine (plus a recipe!)
Mulled wine and mince pies are firm favourites in my household at Christmas time. Northing beats a warming glass of mulled wine in front...
Emma
Dec 6, 20242 min read
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