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Sharing the health benefits of plants
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Strawberries, olives and polyphenols
You won’t find them listed on food nutrition labels yet bright red strawberries, deep purple blackberries and dark black olives all contain polyphenols. Polyphenols are a class of compounds found uniquely in plant food. You may have heard of some of them such as flavonoids or resveratrol. Those responsible for the colours red, orange, purple and blue are known as anthocyanins but, in fact, over 8,000 polyphenolic compounds have been identified [1] . Not only are polyphenols r
Emma
Apr 222 min read


How Hawthorn helps the heart
Common Hawthorn ( Crataegus monogyna) is well known for its fruit, popular in syrups, liqueur, ketchup and jam, but did you know that the...
Emma
Nov 8, 20242 min read


How do plants feed themselves... and us?
We may believe that plants rely on us to feed them, but in reality it’s the other way round. Plants are « autotroph » which means that...
Emma
Sep 12, 20242 min read


Three flowers to help repair damaged skin
What do you put on your skin? The skin, the biggest organ in the human body, provides a defence barrier to protect internal organs and also plays an essential role in maintaining homeostasis [1] . Homeostasis is the interior state of balance allowing the body to function correctly. Natural and environmental factors change the structure of the skin from both the inside and outside on a daily basis. Here are three common flowers which assist in repairing damaged skin. To extrac
Emma
Apr 26, 20243 min read
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